Beard Papa in Japan

Any cream puffs fan out there? I love Bread Papa. I have tried Bread Papa in the states. Since it is originated from Japan, I will need to try it to see if they taste better in Japan.

This is the current menu in May for Bread Papa. I got to the store around 6:30pm so you can see a lot of them have been sold out.

It is cheap if you buy the set, but you don’t get to choose your own flavors.

I purchased the “Shiro Blanc” and “Custard Langue De Chat”, both of them are limited. The “Shiro Blane” looked flat compared to a regular cream puff, but it tasted like a mochi and I love its chewy texture. On the other hand, the “Custard Langue De Chat” has baked sugar coating over the regular custard cream puff and the coating is crispy and crunchy. I love them so much. They tasted much better the ones in the states.